Shakuntala Haraksingh Thilsted, Director for Nutrition, Health and Food Security Impact Area Platform, CGIAR and winner of the 2021 World Food Prize aquatic foods explains why aquatic foods — managed and produced sustainably — have the potential to revolutionize our diets and contribute to food security.
The SAA’s first Implementation Report, launched today at COP28, reveals positive signals of progress across key systems. Combined, they underscore a collective resolve to ramp implementation of adaptation solutions, enhance planning to mitigate climate risks, and close the adaptation finance gap.
Discover how the Global Fund for Coral Reefs (GFCR) is not only enhancing the resilience of coral reefs in Fiji but also building sustainable local enterprises.
Over 200 million people live in coastal areas in Latin America and the Caribbean (LAC), representing about 30% of the region’s population. They depend on healthy ocean ecosystems, especially coastal ecosystems, for their livelihoods. The region is home to a substantial portion of the world’s marine biodiversity. For instance, the LAC region is a biodiversity […]
The Ocean Breakthroughs are transformative pathways covering five key ocean sectors, where accelerated action and investments could deliver up to 35 percent GHG emissions reduction and contribute to a resilient, nature-positive and net zero future by 2050.
The UN Climate Change High-level Champions, the International Coral Reef Initiative (ICRI), and the Global Fund for Coral Reefs (GFCR) have launched the “2030 Coral Reef Breakthrough” in a bid to secure the future of at least 125,000 km2 of these precious ecosystems.
This nature-based solution involves creating up to 20 acres of engineered oyster reefs and up to 30 acres of salt marshes to help protect the vulnerable coastline of Florida’s Apalachicola Bay.
By helping the ocean to recover, we can create a healthier, more sustainable and prosperous future for all, explains Marco Lambertini, Special Envoy to WWF International.
After more than a decade of talks and negotiations, UN Member States have agreed a High Seas Treaty that will ensure the protection and sustainable use of marine biodiversity of areas beyond national jurisdiction.
Paying attention to local people’s struggles and harnessing their ideas can be an essential part of creating cities that are more resilient to future threats, explain researchers.
Our partner, Global Mangrove Alliance is working with Conservation International to use nature-based solutions along grey infrastructure to increase the resilience of 11 island villages in the Philippines.
To mark this year’s World Oceans day, leading ocean advocates explain why ocean solutions are pivotal to a decarbonized, just, prosperous and resilient world.
Nature-related risks matter to businesses due to impacts on markets, operations, supply chains, and customer base. Beyond the motivation for biosphere stewardship generally, and ocean stewardship specifically, the economic rationale for investing in coastal ecosystems is strong.
Seafood firms can reduce their impact on climate and the oceans – and in doing so can ensure they have a long-term thriving business, writes Nigel Topping, UN High Level Champion for Climate Action at COP26.
The High Level Climate Champions and the ocean community have signed the Ocean for Climate Declaration: a call to governments and non-state actors to scale up ocean-based climate solutions and action.
For fisheries to remain sustainable in the face of climate change, fisheries managers, scientists and governments will need to think beyond the current socio-economic structures in place, argues Dr Rohan Currey, Chief Science & Standards Officer at the Marine Stewardship Council.
Billions of people are overweight, millions are hungry, one third of food is wasted and the way the world produces, processes and consumes food generates one-third of greenhouse gas emissions, UN chief Antonio Guterres said on Thursday at the first global summit on the future of food.
“At COP26, we ask you to speak out for the ocean as it has no spokesperson, no government, no pavilion or voice. Without a healthy ocean, we cannot hope to combat climate change. The two are fundamentally interlinked, it would be as if to ride a bike without wheels, or sail a boat without canvas. It just will not work.”
There is a huge opportunity to better harness ocean resources in a responsible manner to provide nutritious, safe and nature-positive food, explains Sophie Ryan, CEO of the Global Salmon Initiative.
Mangroves are a vital ecosystem that benefit our environment, economy, and communities. Yet they severely under threat. An estimated 67% of historical mangrove habitat has been lost or degraded worldwide, with 20% occurring since 1980. One of the biggest threats to mangroves is the tourism industry. Here’s how we can turn this ship around.
If you could write a letter that would be read by the world’s leaders, what would you say?
